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Sicilian gin with an aromatic note of prickly pear. On the nose the juniper is penetrating, but then gives way to a flavor that immediately projects us to Sicily: the entry is soft thanks to the sweetness of pomegranate and the central body fresh and complex thanks to the presence of citrus and herbs of the Mediterranean scrub. Unmistakable is the note of...
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Sicilian extra virgin olive oil is a high-quality product obtained by cold pressing olives grown in Sicily. It has a light green color and an intense fruity aroma, and is particularly suitable for seasoning salads, steamed vegetables and fish dishes. Sicilian extra virgin olive oil is rich in health-beneficial nutrients, such as monounsaturated and...

