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Hand Tied Cooked Ham is a quality artisan product made with skill and care in the region of Sicily. It is prepared with selected pork and cured for a long period of time, then cooked slowly, at low temperatures and hand-tied to give a perfect shape. This cooked ham is characterized by a smooth and delicate flavor, with a soft and juicy texture,...
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Bresaola punta d'anca is a typical gastronomic product of Italian cuisine, made with quality beef from animals raised sustainably and fed natural feed. Produced in Sicily, this punta d'anca bresaola is made with high-quality ingredients and following traditional methods to ensure a unique and authentic flavor. The punta d'anca is a lean part of the beef,...

