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Small Capers in Salt Small Capers in Salt 2
Conservations

Small Capers in Salt

€3.50 Formato 250gr
385_giurba-conserve
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Small capers in salt are a typical product of Sicily. They are the fruits of the caper harvested in summer and preserved in sea salt to maintain their crispness and characteristic flavor. Used for seasoning pasta, salads, fish, meats and for making pickles, preserves and jams. They are one of the main spices used in Sicilian cuisine to impart a unique and...
Tomato Pate with Capers
Sauces And Pestos

Tomato Pate with Capers

€4.50 Formato 212 gr
391_giurba-conserve
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Tomato Pate with Capers is a typical product of Sicilian cuisine, a thick and velvety sauce made from fresh tomatoes and capers, seasoned with olive oil, garlic, salt and spices. This pate is ideal to accompany crostini, bruschetta and as a condiment for pasta, salads, meats and fish. It is also used to enrich the flavors of typical Sicilian dishes....
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