Array
Seasoned cucunci are a typical product of Sicily. They are the fruits of the caper, a typical island plant, harvested and seasoned with a mixture of spices and sea salt to impart a unique and delicious flavor. These fruits are used as a dressing for salads, fish dishes, meat, pasta and for the preparation of pickles, preserves and jams. They are also used...
Array
Capers Pesto is a typical Sicilian product, a traditional sauce made from capers, olive oil, garlic, salt and basil. This pesto is ideal for seasoning pasta, salads, meats, fish and for preparing bruschetta and crostini. It is a versatile and tasty sauce that can be used to enrich the flavors of typical Sicilian dishes.

