Your cart
There are no more items in your cart
Array
Pork loin with herbs is a cured meat produced in Sicily using high-quality pork. The meat is salted and cured with a mixture of fresh herbs, including rosemary, thyme and bay leaves, to give it an intense and aromatic flavor. Lonzino is a typical product of the region and can be eaten as an appetizer or used to enrich hot dishes such as pasta or risotto....

