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Spices

Etna Saffron in the Stigmas

€21.90 Formato 0,5gr

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The saffron of Etna in stigmas is a valuable spice produced in the area of Etna, in Sicily. Saffron stigmas are the strands of the saffron flower, harvested by hand and dried in the sun. Etna saffron is known for its excellent quality and for its intense and characteristic aroma. It is perfect to give a touch of color and flavor to many dishes, such as...

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Small Capers in Salt

€3.50 Formato 250gr

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Small capers in salt are a typical product of Sicily. They are the fruits of the caper harvested in summer and preserved in sea salt to maintain their crispness and characteristic flavor. Used for seasoning pasta, salads, fish, meats and for making pickles, preserves and jams. They are one of the main spices used in Sicilian cuisine to impart a unique and...

Sauces And Pestos

Tomato Pate with Capers

€4.50 Formato 212 gr

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Tomato Pate with Capers is a typical product of Sicilian cuisine, a thick and velvety sauce made from fresh tomatoes and capers, seasoned with olive oil, garlic, salt and spices. This pate is ideal to accompany crostini, bruschetta and as a condiment for pasta, salads, meats and fish. It is also used to enrich the flavors of typical Sicilian dishes....

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Natural Dried Tomatoes

€7.00 Formato 500gr

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Natural sun-dried tomatoes are a typical product of Sicily. They are fresh tomatoes dried in the sun to preserve their intense and characteristic flavor, without any added seasoning or preservatives. They are used as an ingredient in the preparation of traditional Sicilian dishes, such as pasta alla Norma, and can be used as a dressing for salads, meat...

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Aeolian Tomatoes

€4.50 Formato 250gr

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Tomatoes all'eoliana are a typical product of Lipari Island, an island in the Aeolian archipelago in Sicily. They are fresh tomatoes slowly cooked with garlic, basil and oregano in an earthenware pot to impart a unique and delicious flavor. They are used as a condiment for pasta, salads, meat and fish dishes, for making pickles and as an ingredient for...

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Dried Tomatoes in Oil

€6.80 Formato 580 gr

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Sundried tomatoes in oil are a typical product of Sicily; they are fresh tomatoes dried in the sun and preserved in olive oil to maintain their softness and intense flavor. They are used as a condiment for pasta, salads, meat and fish dishes, for the preparation of bruschetta and crostini. They are also an excellent addition for the preparation of...

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Seasoned Crushed Olives

€11.50 Formato 1kg

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Seasoned crushed olives are a typical product of Sicily. They are green olives crushed and seasoned with olive oil, garlic, oregano and spices to create a unique and delicious flavor. They are perfect as a snack or as an ingredient for salads, pasta or meat or fish dishes. They are also a great addition for making bruschetta and crostini.

Jams And Marmalades

Femminello Lemon Jam and Etna Saffron

€9.00 Formato 150 gr

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The jam of lemon femminello and saffron of Etna is a fine specialty of Sicily, made with lemons femminello Etna, saffron Etna and sugar. The lemons femminello are a variety of lemon typical of Sicily, with a thin skin and an intense aroma. Etna saffron is a precious spice produced in the Etna area, known for its excellent quality and for its intense and...

Sauces And Pestos

Caper Pesto

€6.20 Formato 212 gr

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Capers Pesto is a typical Sicilian product, a traditional sauce made from capers, olive oil, garlic, salt and basil. This pesto is ideal for seasoning pasta, salads, meats, fish and for preparing bruschetta and crostini. It is a versatile and tasty sauce that can be used to enrich the flavors of typical Sicilian dishes.

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Black Seasoned Olives

€8.00 Formato 1kg

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Seasoned black olives are a typical product of Sicily. They are ripe black olives, dried and seasoned with a mixture of spices and olive oil to impart a unique and delicious flavor. They are perfect as a snack, as an accompaniment for aperitifs or as an ingredient for salads, pasta and meat and fish dishes. They are also a great addition for making...

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Fileted Aubergines

€5.80 Formato 580 gr

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Eggplant fillets are a typical Sicilian product; they are fresh eggplant sliced and seasoned with olive oil, garlic and spices. They are used as an ingredient in the preparation of traditional Sicilian dishes such as eggplant parmigiana, and can be used as a side dish to accompany meats and fish or as an ingredient in salads and bruschetta. They are...

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Seasoned Cucunci

€5.00 Formato 250gr

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Seasoned cucunci are a typical product of Sicily. They are the fruits of the caper, a typical island plant, harvested and seasoned with a mixture of spices and sea salt to impart a unique and delicious flavor. These fruits are used as a dressing for salads, fish dishes, meat, pasta and for the preparation of pickles, preserves and jams. They are also used...